
With tasteful, inviting décor, and just as tasteful, inviting food, in the hands of chef Michael Holdcraft, Level One is definitely something special. Though the menu is diverse, 21st century-style American, Holdcraft exhibits a real passion for seafood. On a recent visit, he served up a succulent salmon contrasted with a gazpacho-style lentil salad, and a satisfying crabcake with a special sauce. The charming and amicable servers guide you to the best things on the menu, from the best glass or bottle of wine to the best way to top a popular Level One burger – the Southern way, with bacon, BBQ sauce and cheddar. At half-price on Sundays, your Southern burger will come to just over $5. With the average entrée priced at just $15, in fact, chances are, you’ll leave with fond memories all around, and plans to make more. Level One is at 1639 R Street NW, in Washington. Call 202-745-0025. Cost: $$.




