- The Magazine
A simple cheesecake recipe that adds a cookie crust to the Basque original
Warm from the oven, gooey with frosting, and with a couple of unusual ingredients, these cinnamon rolls will knock your socks off
David Guas' gourmet BB King Cake is the centerpiece of a Mardi Gras-themed offering
Two-week promotion involves to-go menus, outdoor dining, and other specials at restaurants across the city
A four-course feast celebrating inaugurations past, delivered to your door
A delicious winter soup featuring old fashioned egg noodles
Lena's Wood-Fired Pizza & Tap offers an Aspen-inspired retreat in Alexandria
Shilling's Möet Hennessy Wine Shop offers a curated selection of the restaurant's best wines.
From a Hazelnut Bourbon Eggnog to a Blueberry-Sage Old Fashioned, we stir up some amazingly delicious cocktails.
Several D.C. restaurants get creative for a New Year's Eve in the social-distancing grip of a pandemic.
An incredible way to use holiday leftovers
Astro Doughnuts offers multiple sweet treats for the holidays.
Cuba Libre offers a unique destination for a fun, casual, full-service dining experience
Drag Queen Bingo and a Holi-Gay Onesie Party are among this year's highlights
Enjoy vibrant, high-quality classics at home