Metro Weekly

L’Enfant Cafe’s pan-seared trout with eggplant ratatouille

Chef Leo Morales of Washington, D.C.’s L’Enfant Cafe shows us how to make an easy pan-seared trout with eggplant ratatouille.

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L’Enfant Cafe is located at 2000 18th St. NW in Washington. Visit lenfantcafe.com or call 202-319-1800 for hours, reservations or more information.

Video: Aram Vartian – Producer: Randy Shulman

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Shelf Wood
Randy Shulman is Metro Weekly's Publisher and Editor-in-Chief. He can be reached at rshulman@metroweekly.com.

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